Menus
- Cold
- Dim Sum
- Vegetables
- Rice & Noodles
- Seafood & Meats
- Desserts
- Banquet Menu
- Allergies & Dietaries
- Cocktails
- Wine by the Bottle
- Wine by the Glass
- Beer
- Spirits
Cold
-
Spicy Cucumbers 爽口小黄瓜
green tomatoes & sesame (ve)
$7
-
Marinated Wood Ear Mushrooms 涼拌木耳
celery & red vinegar dressing (ve)
$8
-
“Strange Flavor” Burrata 怪味奶酪
sesame & black vinegar dressing, peanuts, green sichuan peppercorn (v)
$18
-
hamachi crudo 豆豉生鲭鱼片
ponzu brown butter, black beans, rice pearls
$23
(v)- vegetarian
(ve) – vegan
(v*) - can be made vegetarian
(ve*) - can be made vegan
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Dim Sum
-
Sweet Potato Curry Spring Roll (1) 咖喱甜薯卷
with red vinegar gastrique (ve)
$6
-
Braised Black Pepper Oxtail Bun (1) 黑椒炖牛尾
pickled chili relish
$7
-
Shrimp Wontons (6) 鮮蝦上湯餛飩
supreme broth, ginger oil
$18
-
Crispy Pork & Chive Dumpling (4) 探花楼煎饺
pan-fried lattice style dumplings, black vinegar dressing
$16
-
Shiitake & Shepherd’s Purse Dumpling (4) 如意素饺
steamed dumplings, caramelized shallot sauce, "fish fragrant" dressing (ve)
$15
-
Master Stock Duck Dumpling (4) 燒鴨煎餃
ginger scallion relish, tarragon
$18
-
Lobster & Shrimp Sesame Toast (4) 龙虾土司
canadian rock lobster & shrimp mousse, milk bread, spicy conpoy jam, pickled cabbage
$22
-
5 Spice Quail 酥炸五香鹌鹑
crispy quail, fried curry leaves, lime & white pepper dipping sauce
$16
-
Honey Glazed Berkshire Pork Char Siu 蜜汁叉燒
$18
(v)- vegetarian
(ve) – vegan
(v*) - can be made vegetarian
(ve*) - can be made vegan
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Vegetables
-
Crispy Eggplant 酥炸茄子
coated in a sweet & sticky sichuan peanut caramel (ve)
$15
-
Stir Fried Iceberg Lettuce 蚝油生菜
wok-tossed with snow peas, garlic, soy dressing (ve)
$14
-
Steamed Snow Pea Leaves 清蒸大豆苗
served with light soy dressing, fried shallots (ve)
$14
-
Stir Fried Turnip Cake 王子菇炒萝卜糕
with king oyster mushrooms, garlic stems (ve)
$22
(v)- vegetarian
(ve) – vegan
(v*) - can be made vegetarian
(ve*) - can be made vegan
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Rice & Noodles
-
Johny Fried Rice 5.0 至尊炒饭 5.0
stir fried montauk squid, chicken crackling
$25
-
Vegetarian XO Fried Rice 素炒饭
vegetarian XO sauce, shiitake, corn, furikake
$19
-
spicy mi goreng 芙蓉拌面
stirred noodles with peanuts, chili, seven second egg
$16
-
Squid Ink Noodles 香菇墨鱼汁面
pan-tossed with shiitake mushrooms, salted seaweed, garlic, chili
$22
-
Crab Noodles 港式咖哩蟹面
hong kong style curry, shellfish oil
$42
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Seafood & Meats
-
Guangdong Style Whole Crispy Snapper 广式全鱼
fried whole snapper with spicy habanero sauce
$58
-
Steamed Branzino 清蒸鲈鱼
with seared leeks, fried garlic, tamari soy dressing
$38
-
Stir Fried Beef Rib 青椒豉汁牛肋骨
green chili, black bean sauce
$42
-
Chinese Tuxedo Style ‘Kung Pao Chicken’ 宮爆辣子雞
Peanuts, Sichuan, Curry Leaves
$29
-
‘Siu Yuk’ Roast Pork Belly 脆皮燒腩肉
caramelized chinese mustard, hot & sour sauce
$36
-
Dry Aged 16oz Bone in Sirloin 風味西冷牛排
jiangsu sauce
$68
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Desserts
-
Crème Brûlée Custard Tart 焦糖布丁蛋挞
(v)
$12
-
Milk Tea Ice Cream 奶茶冰淇淋
Peanut Crumble, Fresh Cherries, Chocolate Mousse
$16
-
“Peachy Clean” 桃子草莓雪葩
(ve) (gf)
$14
(v)- vegetarian
(ve) – vegan
(v*) - can be made vegetarian
(ve*) - can be made vegan
DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Banquet Menu
-
spicy cucumbers
-
Marinated Wood Ear Mushrooms, Celery & Red Vinegar Dressing
-
Hamachi Crudo with Ponzu Brown Butter, Black Bean, Rice Pearls
-
Braised Black Pepper Oxtail Bun
-
Sweet Potato Curry Spring Roll with Red Vinegar Gastrique
-
Shiitake & Shepherd’s Purse Dumpling with Shallot Sauce, Fragrant Chili Dressing
-
Squid Ink Noodles with Shiitake Mushrooms, Salted Seaweed, Garlic, Chili
-
Vegetarian XO Fried Rice with Shiitake, Corn & Furikake
-
Steamed Branzino with Ginger, Soy & Leeks
-
Stir Fried Beef Rib, Green Chili, Black Bean Sauce
-
Steamed Snow Pea Leaves, Light Soy, Scallions
Dessert
-
Crème Brûlée Custard Tart
-
‘Peachy Clean’
$98 per person
the banquet menu only available and required for groups of 8 or more.
the prix fixe menu price is calculated without the ny tax - 8.875%
the menu must be selected by the full party. all dishes are served family-style.
we cannot accommodate substitutions
dishes may contain cross-contamination due to work surfaces and preparation
eating raw or undercooked fish, shellfish or eggs increases the risk of foodborne diseases.
twenty percent gratuity added to parties of six or more. maximum four credit cards per party.
Gluten Free
-
Marinated Wood Ear Mushrooms 涼拌木耳
celery & red vinegar dressing (ve)
$8
-
hamachi 豆豉生鲭鱼片
crudo of hamachi with tamari dressing chives & rice pearls
$23
-
* Crispy Eggplant 酥炸茄子
salt and pepper crispy eggplant tempura with toasted sesame and green scallion (ve)
$15
-
Stir Fried Iceberg Lettuce 蚝油生菜
wok-tossed with snow peas, garlic, soy dressing (ve)
$14
-
steamed snow pea leaves 清蒸大豆苗
served with tamari soy dressing & scallions (ve)
$14
-
Stir Fried Turnip Cake 王子菇炒萝卜糕
with King Oyster Mushrooms, Garlic Stems (ve)
$22
-
Johny Fried Rice 5.0 至尊炒飯5.0
Stir Fried Montauk Squid, Chicken Crackling
$25
-
Steamed Branzino 清蒸鲈鱼
with seared leeks, fried garlic & tamari soy dressing
$38
-
Stir Fried Beef Rib 青椒豉汁牛肋骨
green chili, black bean sauce
$42
-
Dry Aged 16oz Bone in Sirloin 風味西冷牛排
jiangsu sauce
$68
vegetarian
-
spicy cucumbers 爽口小黄瓜
pickled cucumbers & green tomatoes in a chili & rice wine dressing (ve)
$7
-
Marinated Wood Ear Mushrooms 涼拌木耳
celery & red vinegar dressing (ve)
$8
-
“strange flavor” burrata 怪味奶酪
sesame & black vinegar dressing, peanuts, green sichuan peppercorn
$18
-
sweet potato curry spring roll 咖喱甜薯卷
served with red vinegar gastrique (ve)
$6
-
shiitake and shepherd’s purse dumpling 如意素饺
steamed dumplings with caramelized shallot sauce & "fish fragrant" dressing (ve)
$15
-
crispy eggplant 酥炸茄子
coated in a sweet & sticky sichuan peanut caramel (ve)
$15
-
stir fried iceberg lettuce 蚝油生菜
wok-tossed with snow peas, garlic & soy paste (ve)
$14
-
steamed snow pea leaves 清蒸大豆苗
served with light soy & scallions (ve)
$14
-
Stir Fried Turnip Cake 王子菇炒萝卜糕
with King Oyster Mushrooms, Garlic Stems (ve)
$22
-
vegetarian XO fried rice 素炒饭
house-made vegetarian xo sauce with shiitake, corn (ve*)
$19
-
spicy mi goreng 芙蓉拌面
udon noodles in a spicy peanut sauce (ve*)
$16
shellfish free
-
spicy cucumbers 爽口小黄瓜
pickled cucumbers & green tomatoes in a chili & rice wine dressing (ve)
$7
-
Marinated Wood Ear Mushrooms 涼拌木耳
celery & red vinegar dressing
$8
-
“strange flavor” burrata 怪味奶酪
sesame and black vinegar dressing, peanuts, & green sichuan peppercorn
$18
-
hamachi 豆豉生鲭鱼片
crudo of hamachi with ponzu brown butter, black bean, rice pearls
$23
-
sweet potato curry spring roll 咖喱甜薯卷
served with red vinegar gastrique
$6
-
crispy pork & chive dumpling 探花楼煎饺
pan-fried lattice style dumplings with black vinegar dressing
$16
-
shiitake and shepherd’s purse dumpling 如意素饺
steamed dumplings with caramelized shallot sauce & "fish fragrant" dressing
$15
-
* 5 spice quail 酥炸五香鹌鹑
crispy quail, fried curry leaves, lime & white pepper dipping sauce
$16
-
crispy eggplant 酥炸茄子
coated in a sweet & sticky sichuan peanut caramel (ve)
$15
-
stir fried iceberg lettuce 蚝油生菜
wok-tossed with snow peas, garlic & soy paste (ve)
$14
-
steamed snow pea leaves 清蒸大豆苗
served with light soy & scallions (ve)
$14
-
Stir Fried Turnip Cake 王子菇炒萝卜糕
with King Oyster Mushrooms, Garlic Stems (ve)
$22
-
vegetarian xo fried rice 素炒饭
house-made vegetarian xo sauce with shiitake, corn & furikake
$19
-
* spicy mi goreng 芙蓉拌面
udon noodles in a spicy peanut sauce (ve)
$16
-
* guangdong style whole crispy snapper 广式全鱼
fried whole snapper with spicy habanero sauce
$58
-
steamed branzino 清蒸鲈鱼
with seared leeks, fried garlic & tamari soy dressing
$38
-
Chinese Tuxedo Style ‘Kung Pao Chicken’ 宮爆辣子雞
peanuts, sichuan, curry Leaves
$29
-
Dry Aged 16oz Bone in Sirloin 風味西冷牛排
Jiangsu Sauce
$68
Ve - Vegan
*DISHES MAY CONTAIN CROSS-CONTAMINATION DUE TO WORK SURFACES AND PREPARATION
EATING RAW OR UNDERCOOKED FISH, SHELLFISH OR EGGS INCREASES THE RISK OF FOODBORNE DISEASES.
TWENTY PERCENT GRATUITY ADDED TO PARTIES OF SIX OR MORE. MAXIMUM FOUR CREDIT CARDS PER PARTY.
Cocktails $19
-
The Handsome Dragon
Sazerac Rye, Baijiu, Mandarin, Benedictine, Cherry Brandy, Thai Basil, Lime
-
Bronze Fairy
Fords Gin, Italicus, Hibiscus, Pomegranate, Sparkling Blanc de Blancs
-
Mandarin Collar No.2
Tanqueray Gin, Mandarin Oleo-Saccharum, Fino Sherry, Orange Bitters
-
The Silent Flute
Grey Goose Vodka, Lychee, Yuzu, Dry Vermouth
-
Nodding Tiger
Espolòn Blanco, Umeshu, Grand Marnier, Persimmon, Goji, Chili, Lemon
-
The Immortal Thundergod
Unión Uno Mezcal, Chambord, Date, Squid Ink, Lime
-
The Azure Dragon
Tanduay Gold Rum, Pear, Fukien Orgeat, Blue Spirulina
-
Golden Ratio
Suntory Toki Whisky, Yuzu Sherbet, Honey, Aquafaba
-
Fox Fire
Branson ‘Phantom’ Cognac, Lemongrass Shochu, Cherry Liqueur, Mandarin, Canela
Non-Alcoholic $12
-
Sleeping Dragon
Blood Orange Juice, Yuzu Sherbet, Ginger Beer
-
The Iron Circle
Lychee, Lapsang Souchong, Lime
CHAMPAGNE / SPARKLING
Johan Vineyards Pet-Nat Rosé, Willamette Valley, Oregon 2021
86
Bodegas Cueva Vi Viu Ancestral, Valencia, Spain 2020
68
Alma 4 Blanc de Blancs, Valle de Uco, Argentina 2019
74
Gloria Ferrer Blanc De Blanc, Carneros, California NV
81
Domaine Chandon ‘By the Bay’ Blanc de Blancs, Carneros, California NV
92
Clover Hill 'Cuvee Rosé', Tasmania, Australia NV
82
G.D. Vajra ‘N.S. Della Neve‘ Extra Brut Rosé, Piedmont, Italy NV
88
Charles Le Bel ‘Inspiration 1818’, Mareuil-sur-Aÿ, France NV
102
Telmont Reserve Brut, Damery, France NV
116
Alfred Gratien Brut, Epernay, France NV
130
Bérêche Brut Reserve, Vallée de la Marne, France NV
148
Egly-Ouriet Grand Cru Brut, Bouzy, France NV
220
Moët & Chandon ‘Dom Perignon’ Brut, Epernay, France 2013
690
Louis Roederer ‘Cristal’ Brut, Reims, France 2014
788
Bollinger Special Cuvee Brut NV MAGNUM
400
Lallier Blanc de Blancs Grand Cru Brut, Ay, France NV
200
Ruinart Blanc de Blancs, Reims, France NV
220
Louis Roederer Blanc de Blancs, Reims, France 2015
288
Billecart-Salmon Brut Rosé, Aÿ, France NV
190
Ruinart Rosé, Reims, France NV
240
Le Chemin Du Roi Brut Rosé, Champagne, France NV
500
Alfred Gratien ‘Paradis’ Rosé Brut, Epernay, France 2007
260
Jean-Marc Sélèque ‘Infusion Meunier’ 1er Cru Rosé, Pierry, France 2015
330
Perrier Jouët ‘Belle Epoque’ Rosé, Epernay, France 2013
680
WHITE
Quinta de Couselo Albariño, Rias Baixas, Spain 2022
76
Koehler-Ruprecht Riesling 'Kallstadter' Kabinett Trocken, Pfalz, Germany 2021
80
Schloss Johannisberg ‘Gelblack’ Riesling Feinherb, Rheingau, Germany 2018
88
Donnhoff ‘Roxheimer Hollenpfad’ Riesling Trocken, Nahe, Germany 2022
118
Prager ‘Wachstum Bodenstein‘ Riesling Smaragd, Wachau, Austria 2022
128
Hiedler ‘Kittmannsberg 1ÖTW‘ Grüner Veltliner, Kamptal, Austria 2020
112
Castello di Tassarolo ‘Orsola‘ Cortese di Gavi, Piedmont, Italy 2021
64
Abbazia Di Novacella Pinot Grigio, Alto Adige, Italy 2021
72
Tenuta di Salviano Grechetto, Umbria, Italy 2021
92
Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand 2022
102
Matthiasson ‘Napa White’ Sauvignon Blanc Blend, Napa Valley, California 2014 MAGNUM
146
Jolie Laide Trousseau Gris, Sonoma County, California 2022
75
Ravines Gewürztraminer, Finger Lakes, New York 2021
68
Zind-Humbrecht ‘Roche Calcaire’ Gewürztraminer, Alsace, France 2020
118
Sébastien Brunet ‘Arpent’ Vouvray Sec, Loire Valley, France 2021
76
Te Pa Sauvignon Blanc, Marlborough, New Zealand
70
Domaine du Carrou Sancerre, Loire Valley, France 2022
103
Piaugier Côtes du Rhône Villages-Sablet Viognier Blend, Rhône Valley, France 2021
70
Saouma ‘Inopia’ Viognier Blend, Côtes du Rhône, Rhône Valley, France 2016
96
Domaine Christophe et Fils, Chablis, France 2022
90
Château Des Eclaz ‘Cru Manicle’ Chardonnay, Bugey, France 2020
88
Henri Germain Meursault, Burgundy, France 2021
210
Jacques Prieur ‘Santenots’ Meursault 1er Cru, Burgundy, France 2020
288
Statera Cellars ‘Johan Vineyard’ Chardonnay, Willamette Valley, Oregon 2018
98
Sandhi Chardonnay, Sta Rita Hills, California 2021
104
Kistler ‘Les Noisetiers’ Chardonnay, Sonoma Coast, California 2021
147
Cobb ‘Doc’s Ranch Vineyard-JoAnn’s Block’ Chardonnay, Sonoma Coast, California 2017
180
Skin-contact
-
Ruth Lewandowski 'Stock Pot' Grüner Veltliner, Russian River Valley, California 2022
$88
-
Forlorn Hope 'Dragone' Ramato Pinot Gris, Sierra Foothills, California 2020
$90
-
Cantina Marilina 'Cue' Moscato, Sicily, Italy 2020
$64
-
Stolpman Vineyards 'Love You Bunches' Orange, Ballard Canyon, California 2022
$80
-
Weingut Heinrich 'Freyheit' Muscat, Burgenland, Austria 2021
$108
-
Gut Oggau ‘Theodora’ Grüner Veltliner, Burgenland, Austria 2022
$122
-
La Petite Mort 'VMR Qvevri' Viognier Blend, Granite Belt, Queensland, Australia 2019
$92
Rosé
-
Figuière 'Magali', Côtes de Provence, France 2021
$68
-
Domaine Guiberteau 'Vin Rosé' Saumur, France 2021
$72
-
Idlewild Wines ‘Flora & Fauna’ Nebbiolo Blend, Mendocino Valley, California 2021
$76
-
Ojai Grenache Blend, Ventura County, California 2021
$82
Chilled Red
-
Milan Nestarec 'Forks & Knives' Blaufränkisch Blend, Morovia, Czech Republic 2020
$68
-
Ayres Vineyard 'Perspective' Pinot Noir, Willamette Valley, Oregon 2021
$88
-
Christian Tschida 'Birdscape' Blaufränkisch Blend, Burgenland, Austria 2022
$118
-
Mas Coutelou 'Classe' Syrah Blend, Languedoc, France 2020 MAGNUM
$146
Red
-
Domaine Chignard 'Les Moriers' Fleurie, Beaujolais, France 2021
$86
-
Trousse-Chemise Pinot Noir, Willamette Valley, Oregon 2021
$76
-
Au Bon Climat 'La Bauge Au-dessus' Pinot Noir, Santa Maria Valley, California 2018
$108
-
Camus-Bruchon, Savigny-Lès-Beaune 1er Cru 'Les Narbantons' Burgundy, France 2021
$138
-
Cobb Wines ‘Rice-Spivak Vineyard’ Pinot Noir, Sonoma Coast, California 2018
$188
-
Philippe Rossignol 'Les Evocelles' Gevrey Chambertin, Burgundy, France 2018
$198
-
Louis Boillot ‘Les Brouillards’ 1er Cru Volnay, Burgundy, France 2014
$208
-
Lignier-Michelot 'Les Murgers' 1er Cru Nuits-Saint-Georges, Burgundy, France 2017
$240
-
Gianni Doglia 'Bosco Donne' Barbera d'Asti, Piedmont, Italy 2018
$54
-
Castello di Monsanto Chianti Classico Riserva, Tuscany, Italy 2019
$96
-
Forlorn Hope 'Sogni Della Speccia' Sangiovese, Solano County, California 2015
$108
-
Paitin ‘Serraboella’ Nebbiolo, Barbaresco, Piedmont, Italy 2020
$122
-
Giuseppe Mascarello 'Monprivato' Barolo, Piedmont, Italy 2018
$388
-
Bodegas Ponce 'La Estrecha' Bobal, Manchuela, Spain 2021
$80
-
Ruth Lewandowski 'Boaz - Testa Vineyard' Carignan Blend, Mendocino County, California 2021
$92
-
Saouma 'Omnia' Chateauneuf-du-Pape, Rhône Valley, France 2017
$160
-
Eric Texier Saint-Julien-en-Saint-Alban Syrah, Rhône Valley, France 2019
$84
-
Piedrasassi ‘Bien Nacido Vineyard’ Syrah, Santa Maria Valley, California 2019
$128
-
Ridge Vineyards 'Three Valleys' Zinfandel, Sonoma County, California 2021
$88
-
Olga Raffault 'Les Barnabés' Chinon Cabernet Franc, Loire Valley, France 2020
$78
-
Casona Lopez 'Old Vines' Malbec, Mendoza, Argentina 2021
$55
-
Foxglove Cabernet Sauvignon, Paso Robles, California 2020
$65
-
Januik Winery Cabernet Sauvignon, Columbia Valley, Washington 2020
$98
-
Château Laplagnotte-Bellevue, Saint-Émilion Grand Cru, Bordeaux, France 2019
$108
-
Domaine Eden Cabernet Sauvignon, Santa Cruz Mountains, California 2018
$140
-
Château Rauzan-Ségla 'Ségla' Margaux, Bordeaux, France 2015
$220
-
Château Petit-Village Pomerol, Bordeaux, France 2016
$240
-
Opus One, Bordeaux Blend, Napa Valley, California 2018
$588
-
Ao Yun Cabernet Sauvignon, Yunnan Province, China 2016
$488
Sake
-
Seikyo ‘Takehara’ Junmai, Hiroshima
$76
-
Brooklyn Kura, 'Blue Door' Nama Junmai, Brooklyn, New York
$80
-
Izumo Fuji ‘Yamada Nishiki 50’ Junmai Ginjo, Shimane
$98
-
Konteki ‘Pearls of Simplicity’ Junmai Daiginjo, Kyoto
$112
-
Heavensake 'Urakasumi' Junmai Daiginjo, Miyagi
$168
CHAMPAGNE / SPARKLING
Gloria Ferrer Blanc De Blanc, Carneros, California NV
17
Clover Hill 'Cuvee Rosé', Tasmania Australia NV
18
Charles Le Bel ‘Inspiration 1818’, Mareuil-sur-Aÿ, France NV
23
WHITE
Koehler-Ruprecht Riesling 'Kallstadter' Kabinett Trocken, Pfalz, Germany 2021
17
Quinta de Couselo Albariño, Rias Baixas, Spain 2022
16
Castello di Tassarolo 'Orsola' Cortese di Gavi, Piedmont Italy 2021
14
Te Pa Sauvignon Blanc, Marlborough, New Zealand
15
Sandhi Chardonnay Sta Rita Hills, California 2021
21
ORANGE
Stolpman Vineyards 'Love You Bunches' Orange, Ballard Canyon, California 2022
17
ROSÉ
Figuière ‘Magali’, Côtes de Provence, France 2021
15
RED
Trousse-Chemise Pinot Noir, Willamette Valley, Oregon 2021
17
Domaine Chignard 'Les Moriers' Fleurie Gamay, Beaujolais, France 2021
18
Castello di Monsanto Chianti Classico Riserva, Tuscany, Italy 2019
20
Januik Winery Cabernet Sauvignon, Columbia Valley, Washington 2020
21
Sake
-
Seikyo ‘Takehara’ Junmai, Hiroshima
$13
-
Brooklyn Kura, 'Blue Door' Nama Junmai, Brooklyn, New York
$14
-
Izumo Fuji ‘Yamada Nishiki 50’ Junmai Ginjo, Shimane
$16
-
Konteki ‘Pearls of Simplicity’ Junmai Daiginjo, Kyoto
$19
Beer
-
Lucky Buddha Lager, Shandong, China
(12oz, 4.8%)
$9
-
Twelve Percent Brewing ‘Snappy’ Lager, Connecticut
(12oz, 5%)
$7
-
Master Gao 'Baby' Jasmine Tea Lager, Nanjing, China
(12oz, 5.4%)
$10
-
Young Master ‘Neon City’ Pale Ale, Hong Kong, China
(12oz, 5.5%)
$11
-
Torch & Crown ‘Intersect’ Session IPA, New York
(16oz, 5.1%)
$12
-
Athletic Brewing 'Cerveza Atletica' Light Copper Ale, Connecticut
(12oz, 0%)
$10
Vodka
-
Suntory 'Haku'
$17
-
Tito's
$19
-
Air Co.
$21
-
Belvedere
$19
-
Grey Goose
$20
-
Absolut Elyx
$19
-
Ketel One
$18
-
Smoke Lab
$18
-
Smoke Lab 'Anise'
$18
-
Skyy
$19
Gin
-
Suntory 'Roku'
$17
-
Bombay Sapphire
$19
-
Tanqueray
$19
-
Tanqueray "No.10"
$20
-
Fords
$19
-
Brooklyn
$21
-
Monkey 47
$22
-
Hendrick's
$20
-
NY Distilling Co "Perry's Tot" Navy Strength
$19
-
NY Distilling Co "Dorothy Parker"
$18
-
Gray Whale
$19
-
Nikka "Coffey"
$20
-
Sipsmith
$18
-
4 Pillars "Rare"
$18
-
Beefeater
$18
-
The Botanist
$19
-
St. George "Botanivore"
$19
-
4 Pillars "Bloody Shiraz"
$19
-
6 O'Clock Damson
$19
Rum
-
Tanduay Silver
$17
-
Tanduay Gold
$17
-
Tanduay Double
$21
-
Bacardi Reserva 'Ocho'
$19
-
Ten To One White
$18
-
Ten To One Dark
$19
-
Plantation 3 Star
$18
-
Plantation "O.F.T.D"
$20
-
Samaroli "Carribbean Blend"
$31
-
Samaroli "SPQR"
$23
-
Goslings "Black Seal"
$18
-
Rhum J.M Blanc Agricole
$19
-
Appleton Estate "Reserve"
$19
-
Appleton 15yo
$25
-
Tanduay 'Especia' Spiced
$18
-
Ron Zacapa 23
$22
Tequila
-
Espolón Blanco
$17
-
Espolón Reposado
$20
-
Volcán Blanco
$19
-
Volcán Reposado
$21
-
Volcán Cristalino Añejo
$25
-
Herradura Reposado
$24
-
Herradura "Ultra" Cristalino Añejo
$28
-
Altos Plata
$18
-
Altos Reposado
$20
-
Don Julio Blanco
$21
-
Don Julio Añejo
$32
-
Don Julio '1942' Añejo
$42
-
Casamigos Blanco
$23
-
Casamigos Reposado
$25
-
Patrón Reposado
$24
-
Casa Dragones Blanco
$27
-
Clase Azul Reposado
$40
-
El Tesoro Blanco
$20
-
El Tesoro Reposado
$25
-
Don Fulano Blanco
$19
-
Avión Silver
$21
-
Avión '44' Extra Añejo
$38
-
Tres Generaciones Reposado
$25
Mezcal/Sotol/Agave Distillate
-
Montelobos "Espadín" Joven
$17
-
Montelobos "Pechuga'
$36
-
Del Maguey "Vida"
$19
-
Del Maguey "San Luis del Rio"
$25
-
Del Maguey "Chichicapa"
$25
-
Del Maguey "Azul"
$28
-
Siete Misterios "Dobe-Yej" Joven
$19
-
The Lost Explorer "Espadin - 8"
$26
-
Catedral Espadin
$21
-
Estancia Raicilla
$17
-
Flor del Desierto 'Cascabel' Sotol
$25
Taiwanese whisky
-
Kavalan Distillery Select
$22
-
Kavalan Classic
$25
-
Kavalan 'Concertmaster' Port Cask Finish
$29
-
Kavalan Ex-Bourbon Oak
$35
-
Kavalan Sherry Oak
$40
-
Kavalan 'Cask Strength' Port Cask
$58
Japanese whisky
-
Suntory "Toki"
$18
-
Hakushu 12yo
$38
-
Hakushu 18yo
$92
-
Yamazaki 12yo
$36
-
Yamazaki 18yo
$108
-
Yamazaki 25yo (1oz)
$288
-
Yamazaki 25yo (2oz)
$488
-
Hibiki Harmony
$28
-
Hibiki 21yo
$98
-
Hibiki 30yo (1oz)
$388
-
Hibiki 30yo (2oz)
$588
Whisk(e)y
-
Old Forester Bourbon
$17
-
Maker's Mark Bourbon
$21
-
Knob Creek 9yo Bourbon
$19
-
I.W. Harper 15yo Bourbon
$26
-
Elijah Craig Small Batch Bourbon
$19
-
Eagle Rare Bourbon
$22
-
Russel's Reserve 10yo Bourbon
$20
-
Angel's Envy Bourbon
$21
-
Wild Turkey "Master's Keep - Unforgotten"
$51
-
Jack Daniels
$18
-
Jack Daniels Bonded
$20
-
Gentleman Jack
$19
-
Canadian Club Whiskey
$18
-
Weller 'Reserve' Bourbon
$23
-
Weller 'Single Barrel' Bourbon
$26
-
Wild Turkey '101'
$17
-
Wild Turkey 'Rare Breed'
$24
-
Jack Daniels
$19
-
Sazerac
$19
-
Old Overholt 'Bonded'
$18
-
Angel's Envy
$28
-
Redemption 'Rum Cask Finish'
$19
-
Russel’s ‘Reserve’ 6yo
$21
Irish whiskey
-
Jameson
$18
-
Teeling Single Malt
$21
Australian whisky
-
Starward "Twofold"
$17
-
Starward "Nova"
$18
Scotch whisky
-
Dewar's
$18
-
Johnnie Walker "Black Label"
$18
-
Johnnie Walker "Blue Label"
$52
-
The Sassenach
$26
-
Laphroaig 10yo
$19
-
The Macallan 12yo
$28
-
Glenlivet 12yo
$22
-
Glenmorangie 10yo
$21
-
Glenmorangie "A Tale of the Forest"
$28
-
Glenmorangie 18yo
$38
-
Ardbeg "An Oa"
$27
-
Glen Grant 12yo
$20
Cognac/Brandy
-
H by Hine VSOP
$17
-
Hennessy XO
$32
-
Remy Martin VSOP
$27
-
Remy Martin XO
$38
-
Ocucaje Pisco
$18
-
Manoir de Montreuil Calvados
$18
-
Singani 63
$18
Baijiu
-
Kinmen "Kaoliang"
$17
-
Ming River
$18
-
Luzhou Laojiao Bainian
$19
-
Vinn "Family Reserve"
$21
-
XiFeng Jiu 20 Years Old (2oz)
$24
-
XiFeng Jiu 20 Years Old (Btl)
$138
Amaro
-
Averna
$18
-
Montenegro Amaro
$18
-
Fernet Branca
$17
-
Cynar
$16
-
Amaro Lucano
$17
-
Ramazzotti
$17
Fortified
-
Lillet Blanc
$16
-
Carpano Dry Vermouth
$14
-
Carpano Bianco Vermouth
$14
-
Carpano Antica Formula
$16
-
Lustau ‘San Emilio’ Pedro Ximénez
$15
-
Lustau ‘Jarana’ Fino Palomino
$18
-
Lustau ‘Don Nuño’ Dry Oloroso
$14