Christmas Day Menu

Spicy Cucumbers, Green Tomatoes & Sesame

Marinated Wood Ear Mushrooms, Celery, Red Vinegar Dressing

Hamachi Crudo with Ponzu Brown Butter, Black Bean, Rice Pearls

Tuxedo Braised Black Pepper Oxtail Bun, Pickled Chili Relish

Shanghainese Vegetable Spring Roll, Red Vinegar Gastrique

Shiitake & Shepherd’s Purse Dumpling with Shallot Sauce, Fragrant Chili Dressing

Squid Ink Noodles with Shiitake Mushrooms, Salted Seaweed, Garlic, Chili

Vegetarian XO Fried Rice with Shiitake, Corn & Furikake

Steamed Branzino with Ginger, Soy & Leeks

Stir Fried Snake River Beef Sirloin, Kampot Black Pepper

Steamed Snow Pea Leaves, Light Soy, Fried Shallots

Crème Brûlée Custard Tart

Jian Dui, Sweet Red Bean, Roasted Chestnut

Spicy Cucumbers, Green Tomatoes & Sesame

Marinated Wood Ear Mushrooms, Celery, Red Vinegar Dressing

'Strange Flavor' Burrata, Sesame & Black Vinegar Dressing, Peanuts, Green Sichuan Peppercorn

Shanghainese Vegetable Spring Roll, Red Vinegar Gastrique

Shiitake & Shepherd’s Purse Dumpling with Shallot Sauce, Fragrant Chili Dressing

Crispy Eggplant, Sichuan Peppercorn, Peanut, Sesame

Tuxedo Style 'Dan Dan' Noodle, Spicy Eryngii Mushroom, Sesame Dressing, Soy Cured Egg Yolk

Vegetarian XO Fried Rice with Shiitake, Corn & Furikake

Stir Fried Tofu Puffs, Cultivated Mushrooms, Green Scallion, Chili

Steamed Snow Pea Leaves, Light Soy, Fried Shallots

Crème Brûlée Custard Tart

Jian Dui, Sweet Red Bean, Roasted Chestnut